Three Bean Salad

Ingredients

15 oz can garbanzo or yellow beans

15 oz can pinto or kidney beans

1 lb can green beans

1/2 c onion- thinly sliced

1/2 c green pepper, chopped

3/4 c sugar

2/3 c white vinegar

1/3 c vegetable oil

1 t salt

Directions

Combine ingredients and toss lightly. Cover and chill overnight for best results.

Notes

Helen Simmons recipe