Ima’s GF Focaccia

Ingredients

2 cups King Arthur flour

1 cup tapioca or potato starch

1 tsp salt

2 tbsp oil

1 tsp apple cider vinegar

1 egg

1 active dry yeast packet

2 tsp honey

1.5 cups lukewarm water

TOPPING

Zaatar

Directions

Put water honey and yeast in a measuring cup until it bubbles and foams

Add to a bowl with the rest of the ingredients

Mix until you get a smooth hummus-like consistency

Add water if needed

Pour into tray lined with baking paper

Let rise for 1 hour

Top with zaatar

Bake at 400 F until golden brown