Snickerdoodles

Ingredients

1 cup butter or margarine

2 cups sugar

2 eggs

1/4 cup milk

1 tsp. vanilla

3 3/4 cups flour

1/2 tsp. soda

1/2 tsp. cream of tartar 1/2 tsp. salt

1 cup chopped nuts

2 T sugar

2 tsp cinnamon

Directions

Mix butter and sugar until light. Add eggs, one at a time. Blend in milk and vanilla. Stir together dry ingredients and add. Blend in nuts. Form into 1 inch balls, roll in mixture Lightly flatten balls with tumbler. Bake at 375 for 10 - 12 minutes.

Notes

I'm sure you have these, but they are good.