Chambers Family Cookbook
Curried Chicken Salad (Katie Stead Gill)
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servings-
total timeIngredients
¼ cup sour cream
¼ cup mayonnaise
½ tsp. curry powder
2 ½ cups diced chicken
1 ½ cups green seedless grapes
¼ cup sliced green onions
1 cup chopped celery
¼ cup almonds
Directions
Combine all ingredients.
Serve on peach halves and place on lettuce leaf.
Could add sliced water chestnuts and/or mandarin oranges.
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