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Reese Family Recipes

Chewy Chocolate Peanut Butter Chip Cookies

60

servings

15 m

active time

25 minutes

total time

Ingredients

1 1/2 cups butter, melted

2 cups white sugar

2 eggs

1 teaspoon vanilla extract

2 cups all-purpose flour

3/4 cup unsweetened cocoa powder

1 teaspoon baking soda

1/2 teaspoon salt

2 cups peanut butter chips

Directions

Preheat oven to 350 degrees F (175 degrees C).

In a large bowl, mix together butter and sugar. Beat in eggs and vanilla. Combine flour, cocoa, baking soda, and salt; gradually stir into the butter mixture. Mix in peanut butter chips. Drop by rounded teaspoons onto ungreased cookie sheets.

Bake 8 to 10 minutes in preheated oven. Cool for 1 minute before placing on wire racks to cool completely.

Notes

Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

60

servings

15 m

active time

25 minutes

total time
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