Veg & Fruit
Byrdhouse Blistered Cherry Tomatoes
4 servings
servings5 minutes
active time10 minutes
total timeIngredients
2 teaspoons butter
1 pint cherry tomatoes
1 teaspoon dried basil
½ teaspoon white sugar
salt and pepper to taste
Directions
Melt butter in a skillet over medium-high heat. Add cherry tomatoes, basil, and sugar. Cook for about 30 seconds, then season to taste with salt and pepper. Continue cooking for a few seconds more until tomatoes have just started to blister.
Nutrition
Serving Size
-
Calories
36 kcal
Total Fat
2 g
Saturated Fat
1 g
Unsaturated Fat
0 g
Trans Fat
-
Cholesterol
5 mg
Sodium
21 mg
Total Carbohydrate
4 g
Dietary Fiber
1 g
Total Sugars
1 g
Protein
1 g
4 servings
servings5 minutes
active time10 minutes
total time