Name: Mediterranean Chicken Tacos
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 12 servings
Ingredients: 12 corn or flour tortillas, warmed; diced tomatoes; diced cucumber; diced red onion; crumbled feta cheese; 1 Tbsp olive oil; 1 ½ ground chicken; 4 cloves garlic, minced; 1 tsp dried oregano (or 1 Tbsp fresh oregano); 1 tsp dried thyme (or 1 Tbsp fresh thyme); 2 Tbsp fresh parsley; ½ tsp crushed red pepper; 1 medium zucchini, diced; 1 red bell pepper, diced; ½ cup kalamata olives, sliced; salt, to taste; pepper, to taste

Heat olive oil in a skillet over medium-high heat. Add ground chicken and cook, breaking up with a spoon or spatula, until cooked through.

Add garlic, herbs, red pepper, zucchini, bell pepper and kalamata olives. Stir and cook until vegetables have softened. Taste and adjust for salt and pepper.

Divide chicken mixture among warmed tortillas. Garnish with tomato, cucumber, onion, and feta cheese. Serve immediately.

1 tsp dried oregano (or 1 Tbsp fresh oregano)

1 tsp dried thyme (or 1 Tbsp fresh thyme)

Mediterranean Chicken Tacos

Ingredients

Directions

Nutrition