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Pena Home Recipes

BAKED POTATOES

2 servings

servings

3 minutes

active time

1 hour

total time

Ingredients

2 russet potatoes

1 tablespoon olive oil

2 teaspoon kosher salt

Directions

Preheat oven to 425°.

Rinse and thoroughly dry the potatoes.

Rub the entire surface of each potato with olive oil.

Sprinkle on the kosher salt.

Place the potatoes on baking sheet or flat cast iron pan.

Bake for at least 45 minutes to an hour. Check with a fork for tenderness.

Remove when fork tender. Split open with a knife.

Fill with your favorite toppings.

ENJOY!

Nutrition

Serving Size

1 Potato

Calories

198

Total Fat

3.7 g

Saturated Fat

0.6 g

Unsaturated Fat

-

Trans Fat

0 g

Cholesterol

0 mg

Sodium

320.7 mg

Total Carbohydrate

38.5 g

Dietary Fiber

2.8 g

Total Sugars

1.3 g

Protein

4.6 g

2 servings

servings

3 minutes

active time

1 hour

total time
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