Umami
Umami

Sauces And Dips

Chermoula Marinade

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Ingredients

1-2 cloves of garlic

1 bunch cilantro

1 whole preserved lemon, flesh discarded and the skin chopped

1 tsp ground cumin

2 tsp sweet paprika

Juice of half a lemon

4 tbsp olive oil

Directions

Blend all ingredients

Season with salt and pepper

Great marinade for fish or other meats

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servings

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