Tzatziki Sauce

• servings: 4 servings
• active time: 5 minutes
• total time: 5 minutes

Ingredients

▢ ½ cup finely grated cucumber

▢ 1 cup thick whole milk Greek yogurt

▢ 1 tablespoon fresh lemon juice

▢ ½ tablespoon extra-virgin olive oil

▢ 1 garlic clove, grated

▢ ¼ teaspoon sea salt

▢ 1 tablespoon chopped fresh dill

▢ 1 tablespoon chopped fresh mint, optional

Directions

Place the cucumber on a towel and gently squeeze out a bit of the excess water.

In a medium bowl, combine the cucumber, yogurt, lemon juice, olive oil, garlic, salt, dill, and mint, if using. Chill until ready to use.