Creamy Turkey Spinach Pasta

Ingredients

• 1lb ground turkey • 12 oz pasta • 3 garlic cloves • 1 cup chicken broth • ½ cup cream • Parmesan • Baby spinach • Italian seasoning

Directions

1. Brown turkey with olive oil, garlic, salt, pepper.

2. Add seasoning and broth.

3. Stir in cream and parmesan.

4. Add spinach until wilted.

5. Toss with pasta and pasta water.