Fried Apples

Ingredients

• 2 Tablespoons butter

• 6-8 apples (I imagine most any variety would work, except red and golden delicious.)

• 1/4 cup brown sugar

• 1 teaspoon cinnamon

Directions

Peel and slice apples. Melt butter in a heavy skillet. Add apples, brown sugar, and cinnamon.

Saute on medium (maybe medium-low) heat for 15-20 minutes, stirring frequently. Serve warm.