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Ashlee's Recipes

Peppermint Coffee Syrup

30 servings

servings

5 minutes

active time

20 minutes

total time

Ingredients

1 cup water

1 cup white sugar

1 teaspoon peppermint extract

Directions

Bring water and sugar to a boil in a saucepan. Reduce heat to medium; stir 4 to 5 minutes. Add peppermint extract and remove from heat. Cool syrup for 5 minutes; pour into glass jar with tight-fitting lid.

Nutrition

Serving Size

-

Calories

26 kcal

Total Fat

-

Saturated Fat

-

Unsaturated Fat

0 g

Trans Fat

-

Cholesterol

-

Sodium

0 mg

Total Carbohydrate

7 g

Dietary Fiber

-

Total Sugars

7 g

Protein

-

30 servings

servings

5 minutes

active time

20 minutes

total time
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