Ashlee's Recipes
Peppermint Coffee Syrup
30 servings
servings5 minutes
active time20 minutes
total timeIngredients
1 cup water
1 cup white sugar
1 teaspoon peppermint extract
Directions
Bring water and sugar to a boil in a saucepan. Reduce heat to medium; stir 4 to 5 minutes. Add peppermint extract and remove from heat. Cool syrup for 5 minutes; pour into glass jar with tight-fitting lid.
Nutrition
Serving Size
-
Calories
26 kcal
Total Fat
-
Saturated Fat
-
Unsaturated Fat
0 g
Trans Fat
-
Cholesterol
-
Sodium
0 mg
Total Carbohydrate
7 g
Dietary Fiber
-
Total Sugars
7 g
Protein
-
30 servings
servings5 minutes
active time20 minutes
total time