Cookies & Cream Dessert

• servings: 15
• total time: 20

Ingredients

•1 lb 2 ounce chocolate sandwich cookies, crushed

•1/2 Cup butter or margarine, melted

•8 oz Pkg. Cream cheese, softened

•2 Pkgs. vanilla instant pudding mix ( 3.4-oz.)

•3 Cups Milk

•8 oz Container frozen whipped topping, thawed

Directions

Mix cookie crumbs with butter; reserve one cup of mixture. Press remaining mixture in the bottom of a 13 x9 dish; set aside.

Beat cream cheese at medium speed with electric mixer. Add pudding mix and milk; beat until smooth. Fold in whipped topping. Spread over cookie mixture and sprinkle with reserved cookie mixture; chill one hour. Serves 15