Name: Ghirardelli triple chocolate brownies
Cook time: 49 min 59 s
Yield: 18
Ingredients: 1 Pouch Mix; 1/3 Cup Water; 1/3 Cup Vegetable Oil; 1 Egg

Effortless recipe management. With Umami, you can compose recipes from any device and collaborate on recipe books with family and friends.

Umami | Recipe Manager for iOS and Android

Frequently Asked Questions

Reset Password

{sender} invited you to join their family.

Family Invitation

Join {sender}'s Family

{sender} invited you to {groceryList}.

Grocery List Invitation

{sender} invited you to {mealPlan}.

Meal Plan Invitation

{sender} invited you to {recipeBook}.

Recipe Book Invitation

The beautifully-designed app to collect, organize, and share recipes. For iOS and Android.

Effortless recipe management

Sorry, but the page you were looking for could not be found.

Page not found!

New Family Member

New Grocery List Member

{groceryList}

New Meal Plan Member

{mealPlan}

New Recipe Book Member

{member} Added a Recipe

Recipe

Name

Recipe Book

Register

Sign In

Have a question, comment, or concern? Please email us at <link>{email}</link>.

Support

Meal Prep Extravaganza

Preheat oven to 325°F. Prepare baking pan by lightly greasing or spraying with non-stick cooking spray.

Place water, oil and egg(s) in medium bowl and stir until fully mixed. Add brownie mix and stir until well blended. Spread in prepared pan.

Bake as directed below. For glass pan, add 5 minutes to the bake time. Brownies are ready to remove from oven when center is set and edges will have begun to pull away from sides of pan. Cool completely in pan before cutting.

Ghirardelli triple chocolate brownies

Ingredients

Directions

Nutrition

Ready to start cooking?