Easy 5-Minute Coleslaw

• servings: 8 servings
• active time: 5 minutes
• total time: 5 minutes

Ingredients

1 16 oz bag pre-shredded cabbage and carrots

1/2 cup mayonnaise (I use a sugar-free mayo)

2 tsp apple cider vinegar (I use Bragg's)

1 tsp sugar

1/2 tsp salt

1/4 tsp pepper

a little extra salt and pepper to taste (optional)

Directions

Open the coleslaw mix of shredded purple cabbage, green cabbage and carrots and place it in a large bowl.

Add the remaining ingredients and mix well.

Enjoy! You can serve the coleslaw immediately, but it tastes best if you chill it in the refrigerator before eating

Nutrition

• Calories: 98 kcal
• Total Fat: 10 g
• Saturated Fat: 2 g
• Unsaturated Fat: 8 g
• Trans Fat: 0.03 g
• Cholesterol: 6 mg
• Sodium: 234 mg
• Total Carbohydrate: 1 g
• Dietary Fiber: 0.02 g
• Total Sugars: 1 g
• Protein: 0.1 g