Black Family Recipes
EASY Ranch Chicken Tacos
8 servings
doses5 minutes
tempo ativo20 minutes
tempo totalIngredientes
4 chicken breasts (cut into bite-sized pieces)
1 teaspoon olive oil
1 ¼ ounces taco seasoning (2 tablespoons homemade)
1/2 cup ranch dressing
8 soft taco flour tortillas (or hard taco shells)
Ranch dressing
Lettuce (shredded)
Tomatoes (diced)
Cheddar cheese (shredded)
Avocado (chopped)
Instruções
Place a large skillet over medium-high heat. Add the olive oil to the pan.
Once the oil is hot, add the chopped chicken and cook until browned and no longer pink inside.
Sprinkle the taco seasoning over the chicken. DO NOT add water!
Stir the chicken. Cook for 5 minutes until the taco seasoning coats the chicken and sticks to the pieces.
Add the ranch dressing and stir until well combined. Cook for another 3 minutes
Fill the tortillas or taco shells with chicken. We like to top our tacos with lettuce, tomatoes, cheese, and a little drizzle of ranch dressing. Feel free to add any taco toppings you enjoy!
Informação Nutricional
Tamanho da Dose
1 taco
Calorias
240 kcal
Gordura Total
11 g
Gordura Saturada
2 g
Gordura Insaturada
8 g
Gordura Trans
1 g
Colesterol
40 mg
Sódio
744 mg
Carboidratos Totais
19 g
Fibra Alimentar
1 g
Açúcares Totais
2 g
Proteína
15 g
8 servings
doses5 minutes
tempo ativo20 minutes
tempo total