Galexa Recipe Book!
Honey Teriyaki Chicken & Rice
8
doses5 minutes
tempo ativo6 hr
tempo totalIngredientes
3lbs boneless skinless chicken thighs
75g (5 Tbsp) soy sauce
30g (2 Tbsp) dark soy sauce
80g (4 Tbsp) honey
60g (4 Tbsp) mirin
30g (2 Tbsp) ginger paste
15g (1 Tbsp) garlic paste
480g (2.5 cups) short grain or sushi rice, dry weight
Corn Starch Slurry (to thicken sauce):
3 Tbsp cornstarch
4 Tbsp cold water
Low-Cal Yum Yum Sauce:
100g (½ cup) low-fat mayo
100g (½ cup) 0% greek yogurt
75g (5 Tbsp) sriracha
Salt, pepper, garlic powder to taste
Milk (as needed for desired consistency)
Instruções
Throw all the ingredients into the bowl. Let cook for allotted time.
After the chicken is cooked all the way through, add rice, sesame seeds, and scallions directly to slow cooker.
High: 4-5hrs
Low: 5+ hrs
Notas
MEAL PREP/FEEDING LOTS OF PEOPLE
Informação Nutricional
Tamanho da Dose
1
Calorias
515
Gordura Total
9g
Gordura Saturada
-
Gordura Insaturada
-
Gordura Trans
-
Colesterol
-
Sódio
-
Carboidratos Totais
65g
Fibra Alimentar
-
Açúcares Totais
-
Proteína
40g
8
doses5 minutes
tempo ativo6 hr
tempo total