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Grant Family Recipes

Homemade Spaghetti Sauce with Ground Beef

8 servings

doses

10 minutes

tempo ativo

1 hour 15 minutes

tempo total

Ingredientes

1 pound ground beef

1 medium onion, chopped

4 cloves garlic, minced

1 small green bell pepper, diced

1 (28 ounce) can diced tomatoes

1 (16 ounce) can tomato sauce

1 (6 ounce) can tomato paste

2 teaspoons dried oregano

2 teaspoons dried basil

1 teaspoon salt

½ teaspoon ground black pepper

Instruções

Gather all ingredients.

Combine ground beef, onion, garlic, and green pepper in a large saucepan over medium-high heat. Cook and stir until meat is browned and crumbly and vegetables are tender, 5 to 7 minutes. Drain grease.

Stir diced tomatoes, tomato sauce, and tomato paste into the pan. Season with oregano, basil, salt, and pepper. Simmer spaghetti sauce for 1 hour, stirring occasionally.

Serve hot and enjoy!

Informação Nutricional

Tamanho da Dose

-

Calorias

185 kcal

Gordura Total

9 g

Gordura Saturada

4 g

Gordura Insaturada

0 g

Gordura Trans

-

Colesterol

35 mg

Sódio

931 mg

Carboidratos Totais

15 g

Fibra Alimentar

4 g

Açúcares Totais

9 g

Proteína

12 g

8 servings

doses

10 minutes

tempo ativo

1 hour 15 minutes

tempo total
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