Buffalo Chicken Quesadillas

• doses: 4 servings
• tempo ativo: 5 minutes
• tempo total: 10 minutes

Ingredientes

2 cups cooked shredded chicken

½ cup buffalo sauce

4 tablespoons butter

4 10-inch flour tortillas

2 cups shredded Mexican cheese

ranch dressing

fresh chopped cilantro

Instruções

Mix together the shredded chicken and buffalo sauce in a bowl.

Heat two tablespoons butter in a large skillet over medium heat. Once melted, place a tortilla in the skillet, sprinkle tortilla with ½ cup cheese then half of the shredded buffalo chicken.

Place another ½ cup cheese on top of chicken, followed by another tortilla. Cook for about 2 minutes or until golden brown underneath.

Flip quesadilla and cook for another 2 minutes, then remove from skillet and repeat with remaining ingredients.

Informação Nutricional

• Calorias: 508 kcal
• Gordura Total: 34 g
• Gordura Saturada: 18 g
• Gordura Insaturada: 12 g
• Gordura Trans: 1 g
• Colesterol: 136 mg
• Sódio: 1668 mg
• Carboidratos Totais: 16 g
• Fibra Alimentar: 1 g
• Açúcares Totais: 2 g
• Proteína: 33 g