Onion Chicken - Crispy

• doses: 4 servings
• tempo ativo: 20 minutes
• tempo total: 55 minutes

Ingredientes

1/2 cup butter or 1/2 cup margarine, melted

1 tablespoon Worcestershire sauce

1 teaspoon ground mustard

1/2 teaspoon garlic salt or 1/2 teaspoon garlic powder

1/4 teaspoon pepper

4 boneless skinless chicken breast halves

1 (6 ounce) can cheddar French-fried onions or 1 (6 ounce) can original French-fried onions, crushed

Instruções

In a shallow bowl, combine the butter, Worcestershire sauce, mustard, garlic salt and pepper.

Dip chicken in the butter mixture, then coat with onions.

Place in a greased 9-inch square baking pan.

Top with any remaining onions; drizzle with any remaining butter mixture.

Bake uncovered at 350 degrees for 30-35 minutes or until chicken juices run clear.

Informação Nutricional

• Calorias: 344.2
• Gordura Total: 26.3
• Gordura Saturada: 15.3
• Colesterol: 136.5
• Sódio: 381.2
• Carboidratos Totais: 1.1
• Fibra Alimentar: 0.1
• Açúcares Totais: 0.5
• Proteína: 25.4