Dinners
Ritz Cracker Chicken Casserole
4 servings
doses10 minutes
tempo ativo45 minutes
tempo totalIngredientes
Cooking spray
1 (10.75-oz.) can condensed cream of chicken soup
3/4 c. (4%) cottage cheese
3/4 c. sour cream
1/4 c. sliced chives
3/4 tsp. garlic powder
1/4 tsp. cayenne pepper
4 c. cooked shredded chicken
1 c. frozen peas, thawed
Freshly ground black pepper
1/2 c. shredded cheddar
31 Ritz crackers (from 1 sleeve), crushed (about 1 1/3 c.)
3 tbsp. unsalted butter, melted
Chopped fresh parsley, for serving (optional)
Instruções
Preheat oven to 400°. Lightly grease an 11" x 8" baking dish with cooking spray. In a large bowl, whisk soup, cottage cheese, sour cream, chives, garlic powder, and cayenne until smooth. Fold in chicken and peas; season with black pepper. Transfer to prepared baking dish and smooth in an even layer. Top with cheddar.
In a medium bowl, combine cracker crumbs and butter. Sprinkle over cheese.
Bake casserole until browned and bubbling, 25 to 30 minutes.
Let stand 5 minutes. Top with parsley (if using).
Informação Nutricional
Tamanho da Dose
-
Calorias
808
Gordura Total
58 g
Gordura Saturada
22 g
Gordura Insaturada
-
Gordura Trans
1 g
Colesterol
181 mg
Sódio
1101 mg
Carboidratos Totais
27 g
Fibra Alimentar
2 g
Açúcares Totais
7 g
Proteína
41 g
4 servings
doses10 minutes
tempo ativo45 minutes
tempo total