Scrambled Cinnamon Apples and Egg

• doses: 4 servings
• tempo ativo: 2 minutes
• tempo total: 12 minutes

Ingredientes

4 eggs

2 apples - peeled and cut up

1 tsp cinnamon

1 tbsp white sugar

Instruções

Dice up an apple.

In a Pam covered frying pan toss the apples in and start tenderizing them.

After about five minutes sprinkle a little cinnamon and sugar over the apples, stir them around and crack eggs over them.

Once the eggs have cooked 3/4 ways done, flip! And you have the makings of an omelet. OR Scramble them when they are about 1/2 cooked, and continue to scramble them until cooked.