Pozole Rojo | Easy Instant Pot Pork Posole Recipe

• doses: 8 servings
• tempo ativo: 10 minutes
• tempo total: 55 minutes

Ingredientes

1 pound Boneless Pork Shoulder (cut into bite size cubes)

1 Onion (chopped)

3-4 cloves Garlic

25 ounces posole (or hominy grits with liquid)

1-3 Chipotle Chile in Adobo Sauce (chopped, and with 1-3 teaspoons of the sauce, about half a small can) OR 4 OF BOTH IF YOU WANT IS SPICY!!! YEAH!!

1 teaspoon Dried Oregano

2 teaspoons Ground Cumin

2 teaspoons Ancho Chile Powder

1 teaspoon Kosher Salt

3/4 cup Water

1/4 cup Cilantro (chopped)

Instruções

Place all ingredients except cilantro in your Instant Pot, stir well, and set for 30 minutes at High Pressure.

Allow to release pressure naturally, check pork for doneness, check stew for flavor, add chilis or salt as needed, garnish wth cilantro and serve.

Informação Nutricional

• Calorias: 391 kcal
• Gordura Total: 3 g
• Gordura Saturada: 1 g
• Colesterol: 23 mg
• Sódio: 331 mg
• Carboidratos Totais: 72 g
• Fibra Alimentar: 1 g
• Açúcares Totais: 1 g
• Proteína: 14 g