Country Apple Dumplings

• doses: 16 servings
• tempo ativo: 20 minutes
• tempo total: 1 hour

Ingredientes

2 large Granny Smith apples, peeled and cored

2 (10 ounce) cans refrigerated crescent roll dough

1 cup butter

1 ½ cups white sugar

1 teaspoon ground cinnamon

1 (12 fluid ounce) can or bottle Mountain Dew

Instruções

Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.

Cut each apple into 8 equal wedges; set aside.

Separate crescent roll dough into triangles. Roll each apple wedge in crescent roll dough starting at the smallest end. Pinch to seal and place in the prepared baking dish.

Melt butter in a small saucepan over low heat. Stir sugar and cinnamon into melted butter until combined. Pour over apple dumplings, followed by soda.

Bake in the preheated oven until golden brown, 35 to 45 minutes.

Informação Nutricional

• Calorias: 333 kcal
• Gordura Total: 19 g
• Gordura Saturada: 9 g
• Gordura Insaturada: 0 g
• Colesterol: 31 mg
• Sódio: 360 mg
• Carboidratos Totais: 39 g
• Fibra Alimentar: 1 g
• Açúcares Totais: 27 g
• Proteína: 3 g