Kio’s Recipes
Cheeseburger Salad
6 servings
porções15 minutes
tempo ativo25 minutes
tempo totalIngredientes
1 lb ground beef
2 tsp onion powder
1/4 tsp salt
1/4 tsp pepper
8 oz iceberg lettuce (chopped or shredded, chef's choice)
1 cup cherry tomatoes
3/4 cup shredded cheddar cheese
1 cup chopped pickles (We prefer dill)
1/4 cup diced red onion
1/2 cup Greek Yogurt (we use nonfat, OR you can use mayonnaise if preferred)
2 tbsp relish (can chop up pickles instead)
2 tsp ketchup
1 tsp yellow mustard
1 tsp white vinegar
Instruções
In a medium sized skillet on medium high heat, cook ground beef, breaking apart as you go. Add onion powder, salt and pepper. Continue to cook until fully cooked, and allow to cool for 10 minutes.
While ground meat is cooling, mix salad dressing ingredients and once fully combined set aside.
In a large salad bowl, combine lettuce, cheese, onion, pickles and tomatoes and ground beef. Toss salad with dressing if desired (alternative method would be drizzling on top).
Serve and enjoy!
Nutrição
Tamanho da Porção
-
Calorias
284 kcal
Gordura Total
20 g
Gordura Saturada
9 g
Gordura Insaturada
9 g
Gordura Trans
1 g
Colesterol
69 mg
Sódio
525 mg
Carboidrato Total
6 g
Fibra Dietética
1 g
Açúcares Totais
3 g
Proteína
19 g
6 servings
porções15 minutes
tempo ativo25 minutes
tempo total