Umami
Umami

A&B Recipe Book

Coconut Macaroons

12 servings

porsjoner

10 minutes

aktiv tid

25 minutes

total tid

Ingredienser

5 ½ cups flaked coconut(use food processor to create smaller pieces)

⅔ cup all-purpose flour

¼ teaspoon salt

1 (14 ounce) can sweetened condensed milk

2 teaspoons vanilla extract

Fremgangsmåte

Gather all ingredients.

Preheat the oven to 350 degrees F (175 degrees C). Line cookie sheets with parchment paper or aluminum foil.

Stir coconut, flour, and salt together in a large bowl. Mix in sweetened condensed milk and vanilla using your hands until well blended.

Use a small ice cream scoop to drop coconut mixture onto the prepared cookie sheets.

Bake in the preheated oven until coconut is toasted, about 12 to 15 minutes .

Enjoy!

Notater

Add chocolate chips, dip in chocolate or substitute almond flour

Næringsinnhold

Porsjonsstørrelse

-

Kalorier

348 kcal

Totalt fett

15 g

Mettet fett

13 g

Umettet fett

0 g

Transfett

-

Kolesterol

15 mg

Natrium

212 mg

Totalt karbohydrater

50 g

Kostfiber

4 g

Totalt sukker

39 g

Protein

5 g

12 servings

porsjoner

10 minutes

aktiv tid

25 minutes

total tid
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