Candied Bacon

• 분량: 6 servings
• 활동 시간: 5 minutes
• 총 시간: 55 minutes

재료

¼ cup packed brown sugar

2 tablespoons rice vinegar

2 tablespoons maple syrup

ground black pepper to taste

1 pound thick-cut bacon

방향

Preheat the oven to 350 degrees F (175 degrees C).

Mix brown sugar, rice vinegar, maple syrup, and black pepper in a small bowl.

Place bacon slices on a cooling rack set over a baking sheet.

Bake in the preheated oven for 10 minutes, turn slices, and bake another 5 minutes.

Remove bacon and brush both sides with brown sugar mixture.

Return bacon to the oven and bake another 5 minutes.

Repeat basting every 5 minutes until bacon is browned and crisp, about 35 minutes.

영양 정보

• 칼로리: 187 kcal
• 지방 전체: 10 g
• 포화 지방: 3 g
• 불포화 지방: 0 g
• 콜레스테롤: 27 mg
• 나트륨: 577 mg
• 탄수화물 전체: 14 g
• 총 당류: 13 g
• 단백질: 9 g