Boys Who Can Cook
Homemade Lady Fingers
48 servings
분량25 minutes
활동 시간35 minutes
총 시간재료
4 eggs, separated
⅔ cup white sugar, divided
⅞ cup all-purpose flour
½ teaspoon baking powder
방향
Gather the ingredients. Preheat the oven to 400 degrees F (205 degrees C). Line two 17x12-inch baking sheets with parchment paper. Fit a large pastry bag with a plain 1/2- inch round tube.
Place egg whites in a large bowl and beat on high with an electric mixer until soft peaks start to form. Add 2 tablespoons sugar and continue beating until stiff and glossy.
Beat egg yolks and remaining sugar in a separate bowl until thick and very pale in color.
Fold 1/2 of the egg whites into egg yolk mixture; sift in flour and baking powder, then fold in the remaining egg whites until combined.
Transfer the mixture to the prepared pastry bag. Pipe 3-inch "fingers" in rows about 1 inch apart on the prepared baking sheets.
Bake in preheated oven until firm to the touch and just golden, about 8 minutes.
영양 정보
1회 제공량
-
칼로리
25 kcal
지방 전체
0 g
포화 지방
0 g
불포화 지방
0 g
트랜스 지방
-
콜레스테롤
16 mg
나트륨
11 mg
탄수화물 전체
5 g
식이섬유
0 g
총 당류
3 g
단백질
1 g
48 servings
분량25 minutes
활동 시간35 minutes
총 시간