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Steph’s Foods

Crock pot Chicken Fajitas - only 4 ingredients!

6 servings

분량

5 minutes

활동 시간

8 hours 5 minutes

총 시간

재료

4 Boneless Skinless Chicken Breasts (cut into strips) )

1 cup Salsa

2 Tablespoon Taco Seasoning

3 Bell Peppers (sliced) Any color will work )

1/2 Onion (sliced) yellow or white onion will work great )

16 Flour Tortillas

2 limes

방향

Place 4 boneless skinless chicken breasts (cut into strips), 1 cup salsa, and 2 tablespoons taco seasoning in the crock pot.

Cook on low for 4–6 hours or on high for 2–3 hours until the chicken is cooked through (internal temperature of 165°F).

Add 3 sliced bell peppers and ½ sliced onion into the crock pot for the last hour of cooking on low, or 30 minutes if cooking on high.

Cook until the vegetables reach your desired tenderness.

Squeeze the juice of 1 lime over the chicken and peppers. Cut the remaining lime into wedges for serving.

Serve the fajitas with 16 warmed flour tortillas and lime wedges.

영양 정보

1회 제공량

-

칼로리

363 kcal

지방 전체

8 g

포화 지방

2 g

불포화 지방

-

트랜스 지방

1 g

콜레스테롤

48 mg

나트륨

1012 mg

탄수화물 전체

49 g

식이섬유

4 g

총 당류

8 g

단백질

24 g

6 servings

분량

5 minutes

활동 시간

8 hours 5 minutes

총 시간
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