Gochujang Salmon in Air Fryer

• 분량: 2 servings
• 활동 시간: 5 minutes
• 총 시간: 13 minutes

재료

2 salmon fillets

1/4 teaspoon Salt and pepper, each

2 tbsp gochujang paste

1 tablespoon each of soy sauce and rice vinegar

2 cloves garlic (minced)

1 tsp grated ginger

1 tbsp sesame oil

방향

Mix all sauce ingredients in a bowl.

Season salmon with salt and pepper, then coat with the sauce. Let marinate for at least 30 minutes (or longer in the fridge).

Set air fryer to 380°F.

Lightly brush the air fryer basket with olive oil. Place marinated salmon skin-side down.

Air fry for 8 minutes

노트

Add honey or brown sugar to the sauce

영양 정보

• 칼로리: 320 kcal
• 지방 전체: 18 g
• 포화 지방: 3 g
• 불포화 지방: 13 g
• 콜레스테롤: 94 mg
• 나트륨: 78 mg
• 탄수화물 전체: 5 g
• 식이섬유: 0.1 g
• 총 당류: 1 g
• 단백질: 34 g