Parmesan Garlic Noodles

• 분량: 3 servings
• 활동 시간: 15 minutes
• 총 시간: 20 minutes

재료

8 oz (230g) spaghetti (or linguine)

1/2 stick butter

2 tablespoons olive oil

5 cloves garlic (finely minced)

1/4 cup grated Parmesan cheese

salt to taste

1 tablespoon grated cheddar cheese (for garnishing)

chopped parsley (for garnishing)

방향

Prepare the noodles according to the package instructions until al dente. Drain and set aside.

Heat up a skillet and add the butter and olive oil. Saute the garlic until slightly brown and aromatic. Toss in the noodles, stir to combine well. Add salt to taste.

Turn off the heat and stir in the Parmesan cheese. Garnish with Cheddar cheese and parsley. Serve immediately.

영양 정보

• 1회 제공량: 3 people
• 칼로리: 553 kcal
• 지방 전체: 29 g
• 포화 지방: 13 g
• 콜레스테롤: 51 mg
• 나트륨: 285 mg
• 탄수화물 전체: 58 g
• 식이섬유: 3 g
• 총 당류: 2 g
• 단백질: 14 g