The Test Kitchen
Brazilian Cheese Bread Recipe by Tasty
6 servings
분량10 minutes
활동 시간25 minutes
총 시간재료
cooking spray
1 large egg
1 cup whole milk
1 cup tapioca flour
¼ cup vegetable oil (or olive oil)
1 teaspoon kosher salt
1 cup grated cheese (Parmesan or cheddar, or a mix)
방향
Preheat your oven to 375°F (190°C). Grease a 6-cup muffin tin with cooking spray.
In a blender, combine the egg, milk, flour, vegetable oil, salt, and cheese.
Blend until smooth, about 1 minute.
In the greased muffin tin, pour in the batter until each cup is three-quarters of the way full. You may have a bit left over to make a second round of baking.
Place the muffin tin in the oven, and bake for 15–20 minutes, until golden brown and puffy.
Enjoy immediately!
영양 정보
1회 제공량
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칼로리
172
지방 전체
6 g
포화 지방
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불포화 지방
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트랜스 지방
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콜레스테롤
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나트륨
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탄수화물 전체
23 g
식이섬유
0 g
총 당류
2 g
단백질
4 g
6 servings
분량10 minutes
활동 시간25 minutes
총 시간