Hanna Family Recipes
Best Seafood Pasta Salad Recipe (with Imitation Crab)
12 servings
분량10 minutes
활동 시간20 minutes
총 시간재료
16 ounce box elbow pasta, cooked and cooled
2 stalks celery, chopped
16 ounces imitation crabmeat, chopped
1 1/2 cups mayonnaise (Miracle Whip is fine too)
2 tablespoons white sugar
2 tablespoons white vinegar
2 teaspoons Lemon Juice
1 teaspoon salt
1/4 teaspoon black pepper
1/2 teaspoon onion powder
2 teaspoons Old Bay Seasoning
방향
Cook the pasta al dente in a large pot according to package instructions. Drain pasta and run cold water over the pasta to cool it and fully drain in a colander.
Add pasta, chopped celery, and chopped crab meat into a large mixing bowl and stir.
In a separate bowl combine remaining ingredients to form the dressing. Stir to mix then pour over the pasta mixture and stir to coat.
Refrigerate at least 2 hours before serving.
영양 정보
1회 제공량
-
칼로리
370
지방 전체
21.5 g
포화 지방
3.4 g
불포화 지방
-
트랜스 지방
0.1 g
콜레스테롤
48.2 mg
나트륨
592.8 mg
탄수화물 전체
31.1 g
식이섬유
1.4 g
총 당류
3.4 g
단백질
12.1 g
12 servings
분량10 minutes
활동 시간20 minutes
총 시간