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Hanna Family Recipes

Best Seafood Pasta Salad Recipe (with Imitation Crab)

12 servings

분량

10 minutes

활동 시간

20 minutes

총 시간

재료

16 ounce box elbow pasta, cooked and cooled

2 stalks celery, chopped

16 ounces imitation crabmeat, chopped

1 1/2 cups mayonnaise (Miracle Whip is fine too)

2 tablespoons white sugar

2 tablespoons white vinegar

2 teaspoons Lemon Juice

1 teaspoon salt

1/4 teaspoon black pepper

1/2 teaspoon onion powder

2 teaspoons Old Bay Seasoning

방향

Cook the pasta al dente in a large pot according to package instructions. Drain pasta and run cold water over the pasta to cool it and fully drain in a colander.

Add pasta, chopped celery, and chopped crab meat into a large mixing bowl and stir.

In a separate bowl combine remaining ingredients to form the dressing. Stir to mix then pour over the pasta mixture and stir to coat.

Refrigerate at least 2 hours before serving.

영양 정보

1회 제공량

-

칼로리

370

지방 전체

21.5 g

포화 지방

3.4 g

불포화 지방

-

트랜스 지방

0.1 g

콜레스테롤

48.2 mg

나트륨

592.8 mg

탄수화물 전체

31.1 g

식이섬유

1.4 g

총 당류

3.4 g

단백질

12.1 g

12 servings

분량

10 minutes

활동 시간

20 minutes

총 시간
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