Recipes
Sausage, Sweet Potato, and Brussels Sprouts Hash
2 servings
분량25 minutes
활동 시간45 minutes
총 시간재료
1/2 (13-oz) pkg natural smoked Polish sausage links, sliced
1 organic sweet potato, peeled and cubed
1/2 onion, chopped
1/2 lb Brussels sprouts, trimmed and halved
1/2 Tbsp olive oil
1 clove garlic, minced
1/4 tsp salt
1/4 tsp pepper
2 Tbsp water
2 large eggs
2 Tbsp chopped fresh parsley
방향
Cook sausage, potato, onion, and Brussels sprouts in hot oil in a cast-iron skillet over medium heat 5 minutes or until sausage is browned.
Add garlic, salt, and pepper. Sauté 2 minutes. Add water; cover and cook 10 minutes or until vegetables are tender.
Make 2 indentations in mixture; carefully break 1 egg into each indentation. Cover and cook 3 minutes or until whites are set and yolks are cooked to desired doneness; sprinkle with parsley.
영양 정보
1회 제공량
-
칼로리
434
지방 전체
-
포화 지방
-
불포화 지방
-
트랜스 지방
-
콜레스테롤
-
나트륨
-
탄수화물 전체
-
식이섬유
-
총 당류
-
단백질
-
2 servings
분량25 minutes
활동 시간45 minutes
총 시간