Brussel Sprout Caesar Salad

재료

1 recipe of caesar dressing

FOR THE SALAD:

1 lb brussels sprouts, ends trimmed and shaved (or just buy a bag of shredded brussels!)

2 tbsp olive oil

salt + pepper

CRISPY QUINOA:

1 cup cooked and slightly cooled quinoa

1 tbsp olive oil

salt + pepper

방향

Preheat oven to 400F. Add shredded brussels to a baking sheet. Drizzle with oil, salt and pepper. Toss to combine and spread out in an even layer.

Add quinoa to a parchment lined baking sheet. Drizzle with oil, salt and pepper. Toss to combine and spread out in an even layer.

Roast brussels and quinoa for 20-25 mins, stirring halfway. Quinoa should be slightly golden and crispy.

Toss slightly cooled brussels with dressing. Add on the crispy quinoa and more shaved parm if desired. Enjoy!