Strawberry Sweet Tea

• 분량: 8 servings
• 활동 시간: 10 minutes
• 총 시간: 30 minutes

재료

8 cups water (divided)

8 black tea bags

1 tsp baking soda

4 cups strawberries (chopped)

1½ cups granulated sugar

방향

Bring 2 cups of water to a boil in a medium saucepan.

Once boiling, remove from the heat and add the tea bags. Steep for 5 minutes.

Remove the tea bags from the water, squeezing any excess tea out with a pair of tongs.

Transfer the tea into a large pitcher with 4 additional cups of water and baking soda.

Using the same saucepan, add the remaining 2 cups of water, strawberries, and sugar, and bring to a low simmer for 20 minutes.

Remove the strawberries from the heat and allow the syrup to cool.

Strain the strawberries through a fine mesh sieve into a small cup or pitcher, pressing the juice out of the berries.

Add the syrup to the large pitcher with tea and stir.

Pour and serve over ice.

영양 정보

• 칼로리: 168 kcal
• 지방 전체: 1 g
• 포화 지방: 1 g
• 불포화 지방: 2 g
• 나트륨: 150 mg
• 탄수화물 전체: 43 g
• 식이섬유: 1 g
• 총 당류: 41 g
• 단백질: 1 g