Black Family Recipes

Homemade Spaghetti Sauce

Name: Homemade Spaghetti Sauce
Prep time: 10 min
Cook time: 1 h 10 min
Total time: 1 h 20 min
Yield: 10 servings
Cuisine: To Try
Ingredients: ¼ cup extra virgin olive oil; 1 ½ lb lean ground beef; 1 medium onion (chopped); 2 cloves garlic (minced); 1 green pepper (chopped); 1 cup mushrooms (sliced); 1 bay leaf; ¼ tsp oregano; 1 tsp Italian seasoning; 1 tbsp tomato paste; 1 can crushed tomatoes (28oz can); 1 tomato sauce (12oz can); ½ tsp salt; ¼ tsp pepper; 1 tbsp sugar; 1 tbsp fresh parsley (chopped, for garnish, optional)

Ground Turkey

To Try

10 servings

분량

10 minutes

활동 시간

1 hour 20 minutes

총 시간

요리 시작

재료

¼ cup extra virgin olive oil

1 ½ lb lean ground beef

1 medium onion (chopped)

2 cloves garlic (minced)

1 green pepper (chopped)

1 cup mushrooms (sliced)

1 bay leaf

¼ tsp oregano

1 tsp Italian seasoning

1 tbsp tomato paste

1 can crushed tomatoes (28oz can)

1 tomato sauce (12oz can)

½ tsp salt

¼ tsp pepper

1 tbsp sugar

1 tbsp fresh parsley (chopped, for garnish, optional)

방향

Add extra virgin olive oil to a large pot. Add ground beef, onions, garlic, green peppers and mushrooms. Cook over medium heat until beef is browned and vegetables are softened, about 10 minutes.

Stir in tomato paste, tomato sauce, crushed tomatoes, salt, pepper, sugar, bay leaf, oregano and Italian seasoning.

Reduce heat to low. Cover. Simmer for 1 hour, stirring occasionally.

Remove bay leaf before serving. Serve with cooked spaghetti noodles or your favorite cooked pasta. Top with fresh parsley, if desired.

영양 정보

1회 제공량

1 g

칼로리

230 kcal

지방 전체

14 g

포화 지방

4 g

불포화 지방

8 g

트랜스 지방

콜레스테롤

61 mg

나트륨

258 mg

탄수화물 전체

6 g

식이섬유

1 g

총 당류

4 g

단백질

20 g