Chocolate Pie

재료

1 cup sugar

4 tablespoons flour

2 cups milk

2 squares, bitter chocolate

5 tablespoons butter

방향

Cook in a double boiler until thick and stir often. Put in baked pie shell.

Mixed sugar, flour, and a little milk to form a smooth paste, then add the remaining milk and chocolate. After it’s thick, add butter. Remove from stove and pour into shell.