Best Ever Banana Bread

• 분량: 12 servings
• 활동 시간: 15 minutes
• 총 시간: 1 hour 35 minutes

재료

2 large eggs, beaten

1 cup mashed bananas

½ cup vegetable oil

⅓ cup buttermilk

1 ¾ cups all-purpose flour

1 ½ cups white sugar

1 teaspoon baking soda

½ teaspoon salt

½ cup chopped pecans

방향

Preheat the oven to 325 degrees F (165 degrees C). Grease a 9x5-inch loaf pan.

Mix eggs, bananas, oil, and buttermilk together in a large bowl until well combined.

Sift flour, sugar, baking soda, and salt into a separate large bowl. Stir flour mixture into the banana mixture until combined. Gently fold in pecans; pour batter into the prepared loaf pan.

Bake in the preheated oven until a toothpick inserted in the center comes out clean, 1 hour and 20 minutes.

영양 정보

• 칼로리: 307 kcal
• 지방 전체: 14 g
• 포화 지방: 2 g
• 불포화 지방: 0 g
• 콜레스테롤: 31 mg
• 나트륨: 221 mg
• 탄수화물 전체: 44 g
• 식이섬유: 1 g
• 총 당류: 28 g
• 단백질: 4 g