Garlic Butter Sauteed Shrimp

• 분량: 4 servings
• 활동 시간: 5 minutes
• 총 시간: 10 minutes

재료

1 lb large raw shrimp, peeled & deveined

8 Tbsp unsalted butter

2 garlic cloves, minced

1 tsp Italian seasoning

½ tsp salt

¼ tsp ground black pepper

½ tsp ground paprika

1 lemon, to taste

방향

Defrost shrimp and completely pat dry. Devein the shrimp and remove the tail, optional.

Combine the ingredients for the seasoning: the Italian seasoning, salt, pepper and paprika.

In a bowl, coat the shrimp with the seasoning and mix well.

In a skillet, over medium heat, melt the butter and garlic, stirring frequently.

Add shrimp and cook 2-3 minutes per side.

Remove from heat and drizzle freshly squeezed lemon, mix to combine.

Enjoy.

영양 정보

• 칼로리: 320 kcal
• 지방 전체: 24 g
• 포화 지방: 14 g
• 콜레스테롤: 346 mg
• 나트륨: 1175 mg
• 탄수화물 전체: 1 g
• 단백질: 23 g