Mississippi Mud Potatoes

• 분량: 4 servings
• 활동 시간: 20 minutes
• 총 시간: 1 hour 50 minutes

재료

2 1/2 cups diced potatoes

3/4 cup shredded Cheddar cheese

1/2 cup bacon

1/2 cup onion

1/3 cup mayonnaise

2 garlic cloves

salt and freshly ground black pepper to taste

1/4 cup green onions

방향

Preheat the oven to 325 degrees F (165 degrees C). Spray an 8x8-inch baking dish with nonstick cooking spray. Set aside.

Combine potatoes, cheese, bacon, onion, mayonnaise, garlic, salt, and pepper in a large bowl. Transfer to the prepared dish.

Bake until potatoes are fork tender, about 1 1/2 hours. Top with green onions.

영양 정보

• 칼로리: 369 kcal
• 지방 전체: 24 g
• 포화 지방: 7 g
• 불포화 지방: 0 g
• 콜레스테롤: 38 mg
• 나트륨: 508 mg
• 탄수화물 전체: 27 g
• 식이섬유: 3 g
• 총 당류: 3 g
• 단백질: 12 g