Simple Simon Meals

Philly Cheesesteak

Name: Philly Cheesesteak
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 4 servings
Ingredients: ½ teaspoon salt; ½ teaspoon black pepper; ½ teaspoon paprika; ½ teaspoon chili powder; ½ teaspoon onion powder; ½ teaspoon garlic powder; ½ teaspoon dried thyme; ½ teaspoon dried marjoram; ½ teaspoon dried basil; 1 pound beef sirloin, cut into thin 2 inch strips; 3 tablespoons vegetable oil; 1 onion, sliced; 1 green bell pepper, julienned; 3 ounces Swiss cheese, thinly sliced; 4 hoagie rolls, split lengthwise

4 servings

분량

15 minutes

활동 시간

40 minutes

총 시간

요리 시작

재료

½ teaspoon salt

½ teaspoon black pepper

½ teaspoon paprika

½ teaspoon chili powder

½ teaspoon onion powder

½ teaspoon garlic powder

½ teaspoon dried thyme

½ teaspoon dried marjoram

½ teaspoon dried basil

1 pound beef sirloin, cut into thin 2 inch strips

3 tablespoons vegetable oil

1 onion, sliced

1 green bell pepper, julienned

3 ounces Swiss cheese, thinly sliced

4 hoagie rolls, split lengthwise

방향

Gather all ingredients.

Mix salt, pepper, paprika, chili powder, onion powder, garlic powder, thyme, marjoram, and basil together in a small bowl.

Place steak in a large bowl; sprinkle seasoning mixture over top and stir to coat.

Heat 1/2 of the oil in a skillet over medium-high heat. Add steak; cook and stir to the desired doneness. Transfer cooked steak to a plate.

Heat the remaining oil in the skillet. Add onion and green pepper; cook and stir until tender and caramelized.

Preheat the oven on the broiler setting. Divide cooked beef between the bottoms of 4 rolls.

Layer with onion and green pepper.

Top with sliced cheese. Place on a cookie sheet.

Broil in the preheated oven until cheese is melted.

Cover with tops of rolls and serve.

영양 정보

1회 제공량

칼로리

641 kcal

지방 전체

38 g

포화 지방

14 g

불포화 지방

0 g

트랜스 지방

콜레스테롤

96 mg

나트륨

717 mg

탄수화물 전체

40 g

식이섬유

3 g

총 당류

6 g

단백질

35 g