Meals

Chicken Philly Cheesesteak Recipe

Name: Chicken Philly Cheesesteak Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 servings
Ingredients: 1 pound boneless skinless chicken thighs; 1 1/2 tablespoons olive oil (divided); 1 1/2 tablespoons Taco seasoning; 1 medium onion (thinly sliced); 1 orange bell pepper (seeded and thinly sliced); 1 red bell pepper (seeded and thinly sliced); 4 cloves garlic (minced); 1/4 cup low-sodium chicken broth; 2/3 cup shredded mozzarella cheese

4 servings

분량

10 minutes

활동 시간

20 minutes

총 시간

요리 시작

재료

1 pound boneless skinless chicken thighs

1 1/2 tablespoons olive oil (divided)

1 1/2 tablespoons Taco seasoning

1 medium onion (thinly sliced)

1 orange bell pepper (seeded and thinly sliced)

1 red bell pepper (seeded and thinly sliced)

4 cloves garlic (minced)

1/4 cup low-sodium chicken broth

2/3 cup shredded mozzarella cheese

방향

Thinly slice the 1 pound boneless skinless chicken thighs and mix well with 1 tbsp of the 1 1/2 tablespoons olive oil and 1 1/2 tablespoons Taco seasoning.

Heat a large skillet over medium heat. Drizzle with remaining 1/2 tbsp of oil and add the chicken in a single layer. Cook for 5 minutes, stirring occasionally.

Stir in the 1 medium onion (sliced), 1 red bell pepper (sliced), and 1 orange bell pepper and continue to cook, stirring often, for 5-6 minutes.

Add the 4 cloves garlic and 1/4 cup low-sodium chicken broth and stir through the bottom of the pan. Sprinkle with the 2/3 cup shredded mozzarella cheese and set the lid on.

Keep on low heat for 2-3 minutes more, with the lid on, to make sure the cheese melts. Garnish with fresh cilantro and lime wedges, and serve over cooked rice, if desired.

영양 정보

1회 제공량

칼로리

267 kcal

지방 전체

13 g

포화 지방

4 g

불포화 지방

8 g

트랜스 지방

0.02 g

콜레스테롤

120 mg

나트륨

226 mg

탄수화물 전체

9 g

식이섬유

2 g

총 당류

4 g

단백질

28 g