Tills-Hart Recipes
Grandma Gudgel's Black Bottom Cupcakes
24 servings
분량-
총 시간재료
1 (8 ounce) package cream cheese
1 egg
⅓ cup white sugar
⅛ teaspoon salt
1 cup semisweet chocolate chips
1 ½ cups all-purpose flour
1 cup white sugar
¼ cup cocoa
1 teaspoon baking soda
½ teaspoon salt
1 cup water
⅓ cup vegetable oil
1 tablespoon distilled white vinegar
1 teaspoon vanilla extract
방향
Preheat oven to 350 degrees F (175 degrees C). Lightly butter muffin tins and set aside.
Beat together the cream cheese, egg, sugar and salt. Stir in chocolate chips and set aside.
In a separate bowl, sift together the flour, sugar, cocoa, baking soda and salt. Add the water, oil, vinegar, and vanilla. Beat until well combined. Batter will be thin.
Fill muffin cups 1/3 full with the chocolate batter. Top each one with a spoonful of cream cheese mixture.
Bake for 30 to 35 minutes.
영양 정보
1회 제공량
-
칼로리
172 kcal
지방 전체
9 g
포화 지방
4 g
불포화 지방
0 g
트랜스 지방
-
콜레스테롤
18 mg
나트륨
144 mg
탄수화물 전체
22 g
식이섬유
1 g
총 당류
15 g
단백질
3 g
24 servings
분량-
총 시간