Crockpot Garlic Parmesan Chicken Wings Recipe

• 분량: 4 servings
• 활동 시간: 5 minutes
• 총 시간: 4 hours 5 minutes

재료

2 pounds bone-in or boneless chicken wings

2 tablespoons minced garlic

3 tablespoons olive oil

1 cup light mayonnaise

2 tablespoons corn syrup

4 tablespoons grated Parmesan cheese

2 teaspoons lemon juice

2 teaspoon apple cider vinegar

½ teaspoon dried oregano

1 teaspoon dried basil

2 teaspoons red pepper flakes

Kosher salt and freshly ground black pepper (to taste)

방향

Whisk together all of the ingredients except for chicken in a large bowl.

Add

Spray a slow cooker with nonstick spray and add half of the sauce to the bottom. Add the chicken wings and stir to coat.

Cook on high for 3-4 hours or low for about 7 hours.

Pour on remaining sauce and cook for another 15 minutes.

Serve hot with buffalo sauce for dipping if desired.

영양 정보

• 칼로리: 289 kcal
• 지방 전체: 24 g
• 포화 지방: 4 g
• 콜레스테롤: 13 mg
• 나트륨: 518 mg
• 탄수화물 전체: 16 g
• 총 당류: 10 g
• 단백질: 2 g