Side dishes
Egyptian Cucumber & Tomato Salad (Salata Baladi)
4 servings
분량20 minutes
활동 시간20 minutes
총 시간재료
2 medium English cucumbers
4 small on the vine tomatoes
1 bunch of fresh Italian parsley (chopped)
1 teaspoon vinegar
juice of 1/2 a lime
1 teaspoon salt (to taste)
½ teaspoon pepper (to taste)
1 Tablespoon dried mint
optional add ins: 1 small red red onion and 1 seeded jalapeño
방향
Dice cucumbers and tomatoes into small pieces.
Combine
In a large bowl add diced tomatoes, cucumbers, Italian flat leaf parsley, vinegar, lime juice, (red onion and jalapeño, if using), salt, and pepper.
Rub the dried mint leaves in the palm of a hand to release the oils, and add them to the salad.
Toss together until thoroughly combined.
Season as desired, and serve cold.
영양 정보
1회 제공량
-
칼로리
42 kcal
지방 전체
1 g
포화 지방
0.1 g
불포화 지방
0.14 g
트랜스 지방
-
콜레스테롤
-
나트륨
592 mg
탄수화물 전체
8 g
식이섬유
3 g
총 당류
5 g
단백질
2 g
4 servings
분량20 minutes
활동 시간20 minutes
총 시간