Wade's Recipe Book

Chococonut Chip Cookies

Name: Chococonut Chip Cookies
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 72 servings
Ingredients: 1 1/2 cup butter; 1 cup white sugar; ½ cup light brown sugar; 2 eggs; 1 teaspoon vanilla extract; 2 Tablespoon Milk; 2 ¼ cups all-purpose flour; 1 teaspoon baking soda; 1 teaspoon salt; 2 cups semisweet chocolate chips; 2 cups flaked coconut

72 servings

분량

10 minutes

활동 시간

20 minutes

총 시간

요리 시작

재료

1 1/2 cup butter

1 cup white sugar

½ cup light brown sugar

2 eggs

1 teaspoon vanilla extract

2 Tablespoon Milk

2 ¼ cups all-purpose flour

1 teaspoon baking soda

1 teaspoon salt

2 cups semisweet chocolate chips

2 cups flaked coconut

방향

Preheat the oven to 375 degrees F (190 degrees C).

Beat butter, white sugar, and brown sugar together with an electric mixer in a large bowl until light and fluffy. Beat first egg into butter mixture. Beat second egg into mixture along with vanilla extract.

Combine flour, baking soda, and salt together in a separate bowl; stir into butter mixture until just combined. Fold in chocolate chips and coconut. Drop spoonfuls of dough 2 inches apart onto ungreased cookie sheets.

Bake in the preheated oven until edges are golden, about 8 to 10 minutes. Cool on the cookie sheets briefly before removing to a wire rack to cool completely.

영양 정보

1회 제공량

칼로리

85 kcal

지방 전체

5 g

포화 지방

3 g

불포화 지방

0 g

트랜스 지방

콜레스테롤

12 mg

나트륨

77 mg

탄수화물 전체

11 g

식이섬유

1 g

총 당류

7 g

단백질

1 g