Slow Cooker Meals

Slow Cooker Pepper Steak Recipe

Name: Slow Cooker Pepper Steak Recipe
Prep time: 10 min
Cook time: 6 h
Total time: 6 h 10 min
Yield: 6 servings
Ingredients: 2 lbs beef sirloin strips (or sirloin steak cut into slices); 3 large colorful bell peppers (sliced thick); 1 large onion (sliced); 3 garlic cloves; 3/4 cup beef broth; 3 beef bouillon cubes; 1/4 cup soy sauce; 2 tsp Worcestershire sauce; 2 tbsp honey; 1 tsp ground ginger; 1/2 tsp black pepper; 1/2 tsp salt; 2 tbsp cornstarch (or flour)

6 servings

분량

10 minutes

활동 시간

6 hours 10 minutes

총 시간

요리 시작

재료

2 lbs beef sirloin strips (or sirloin steak cut into slices)

3 large colorful bell peppers (sliced thick)

1 large onion (sliced)

3 garlic cloves

3/4 cup beef broth

3 beef bouillon cubes

1/4 cup soy sauce

2 tsp Worcestershire sauce

2 tbsp honey

1 tsp ground ginger

1/2 tsp black pepper

1/2 tsp salt

2 tbsp cornstarch (or flour)

방향

Make the sauce. Combine hot beef broth, bouillon cubes, soy sauce, worchestire sauce, honey, ground ginger, black pepper, salt and cornstarch/flour in a mixing glass. Stir well, crushing the bouillon cubes.

Place beef strips into the slow cooker. Pour sauce on top. Add peppers, onions and garlic on top of the beef.

Set to LOW for 6 hours or HIGH for 3 hours. If possible, stir the ingredients halfway through.

When finished, stir well and transfer to a serving dish. Serve over rice or noodles or as a side with mashed or baked potatoes.

영양 정보

1회 제공량

8 oz

칼로리

267 kcal

지방 전체

5 g

포화 지방

2 g

불포화 지방

3 g

트랜스 지방

0.2 g

콜레스테롤

92 mg

나트륨

1229 mg

탄수화물 전체

18 g

식이섬유

2 g

총 당류

11 g

단백질

36 g